PREPARATION
- 1 Packet New Moon Singapore Hainanese Chicken Rice Paste (100g)
- 375g of rice (about 2.5 cups)
- 2-3 pieces of pandan leaves
- 450-500ml water (or refer to rice cooker manual)
COOKING INSTRUCTIONS
- Add all ingredients into the rice cooker.
- Mix well and cook.
- Fluff the rice before serving.
- Enjoy!